The Central Library welcomed World-renowned chef, restaurateur, and author Marcus Samuelsson, joined by Atlanta-based food and culture journalist Mike Jordan for an in-depth conversation about his book, Back to Green, which explores the healing powers and cultural significance of superfoods found in diets across the Caribbean, the Americas, the Pacific, Asia, and Africa. Attendees received a complimentary copy of the book, sponsored by the Library Foundation, and guests stayed after the conversation for a meet-and-greet and book signing. Thank you to the Atlanta-Fulton Public Library Foundation for making the evening possible, and to everyone who joined us at Central.
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